Friday, May 11, 2012

Chilly Chana

It include frying of chick pea, Honestly, I have never thought of it, I have always cooked chick pea in conventional way (chole chawal), Once my mom had told me about this snack. Though, I have tried falafel from chick pea, which was awesome.

So, here's the Chilly Chana.


Ingredients:

Boiled chick pea 2 cup (soaked overnight, boil in the morning.)
1 large onion, cut in to pieces.
1 Capsicum cut in to pieces.
Salt as per taste.
Soy sauce 2 spoons
Green chili sauce 1 spoon
Tomato sauce, as per your taste.
Cucumber chopped.

Method:   

  • First of all deep fry boiled chick pea, keep aside on kitchen towel.
  • Now heat a pan, put 2 spoons of oil, fry onion till transparent, add salt.
  • Add capsicum, fry it till soften.
  • Now add fried chick peas in it and saute it.
  • Add 2 spoons of soy sauce, green chili sauce,tomato sauce and again saute it properly.
  • Place it in a serving bowl/plate, now garnish with chopped cucumber and serve hot. 






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